St. Albans - Valentines Day

Three course valentine's dinner menu £29.50 per person

Starter

Salt and pepper squid with fresh lime and homemade tartar sauce
Marinated roasted red pepper and vine ripened tomatoes on toasted crostini with garlic and fresh basil
Deep fried pastry parcels filled with melted mozzarella cheese with a spicy chilli salsa v

Spiced carrot and coriander soup with oven warmed ciabatta bread v
Goat’s cheese, beetroot and wild rocket salad with a pomegranate dressing v
Antipasto for two to share… parma ham, salami napoli & mortadella with marinated peppers, artichokes, olives and fresh ciabatta bread

Main Course

Stone oven baked pizza with ground beef, crispy pancetta, spicy jalapeno peppers, tomato & mozzarella cheese
Wild mushroom lasagna with layers of pasta verdi, cream, mascarpone and mozzarella and parmigiano v
Heart shaped ravioli filled with ricotta cheese and spinach in a white wine cream and mushroom sauce v
Tiger prawn and crayfish linguini tossed with sun blushed tomatoes in a white wine, garlic and parsley sauce

28 day matured 10oz sirloin steak with horseradish butter vine ripened tomato & french fries
Goat’s cheese, wild rocket and sun blushed tomato risotto with toasted pine nuts and virgin olive oil v
Fillet of sole with tiger prawns and spinach in a saffron sauce with crushed new potatoes
Pan-fried chicken escalope with parma ham in a rich chicken gravy with mini roasted potatoes, wild rocket leaves and parmesan shavings

Dessert

Choose from a selection of fine Italian desserts and ice cream

Or indulge in a flaming sambuca, baileys or an amaretto liqueur on ice